Close
Messines suckling pigs
Ricardo dos Leitões is a benchmark in the Portuguese tradition of preparing authentic suckling pig roasted in a wood-fired oven. With over 18 years' experience, we remain committed to excellence and guarantee it:
Authentic flavour: Our piglets are raised outdoors, with careful feeding, resulting in tender, juicy meat with the true flavour of the countryside.
Uncompromising Quality: From the rigorous selection of raw materials to the artisanal preparation, each stage is guided by the highest standards of quality and respect for traditional cooking times.
Valuing Culinary Heritage: Offer your customers a gastronomic experience that preserves the tradition of the best Portuguese roast suckling pig.
We're looking for restaurants, retailers and catering companies who value authenticity and want to bring our flavour of excellence to their customers.
If you share our values of Tradition and Quality, please fill in the form below. Your application will be reviewed by our Partnerships team.
Designed by Strong Answer
